Protein Hot Chocolate

Category: Beverages, Desserts · Servings: 1 · Time: 5 min · Calories: 241 · Author: Lilly Drucis

protein-hot-chocolate recipe

The colder seasons and hot chocolate are synonymous. Now try this high-protein version with collagen for better nutrition that will keep you deliciously full for hours.

Ingredients

  • 1½ cups milk (or a plant-based milk)
  • 1 scoop Multi Collagen Protein Chocolate
  • ½ tbsp brown sugar or granulated date sugar
  • ½ tbsp cacao powder
  • marshmallows for garnish, optional

Directions

  1. Microwave milk in a large mug for 1.5-3 minutes until hot. (Or use a medium saucepan at medium-low heat.)
  2. Remove from microwave and add the chocolate collagen, sugar and cacao powder. Froth well with an electric whisk. (Or whisk in the saucepan after adding these ingredients.)
  3. Top with marshmallows and enjoy.